Sommelier: Do You Have What It Takes?

  som·me·lier (sml-y, sôm-ly) n. : A wine steward in a restaurant. A pretty unimpressive definition for a fancy sounding title! A good sommelier, however, is forever honing his craft, learning wines, grapes, and studying terrior (see earlier blog). He or she also knows what wine pairs with what food. The ultimate designation in the wine world […]